C’est La Vie

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Bonaire Culinair

Starter

Cream of Mushroom with Pâté crouton

Main Course

Risotto alla Milanese
Option 1: Braised Beef on red wine
Option 2: Grilled Salmon

Dessert

Tapioca Pearls with fresh fruit and Vanilla Ice

3-Course menu = $39.50

Reserve a Table

Monday 17:30–21:00
Tuesday 17:30–21:00
Wednesday 11:30 –14:30, 18:00–21:00
Thursday 11:30 –14:30, 18:00–21:00
Friday 11:30 –14:30, 18:00–21:00
Saturday Closed
Sunday Closed

For a reservation call +599 717 4688

Kaya C.E.B. Hellmund, Kralendijk, Caribbean Netherlands

The Bonaire Culinair offer is served during:

Dinner

About

C’est La Vie

Welcome to ‘C’est La Vie’ gourmet shop Bonaire, my name is Juan de Sousa.

I am originally from Venezuela, but they also call me the ‘traveling chef’. I have lived in Portugal and Aruba for many years.

Eventually I ended up on Bonaire and here too I was given great opportunities to turn my hobby into my job.

I have come to a point in my life that I wanted to start something for myself. And that moment has now arrived. I got this opportunity on a top location and couldn’t say no! At ‘C’est La Vie Bonaire’ we’ll introduce you light cooking like: Salads, Charcuterie platters, Paninis, Carpaccios, Tartars, Soups, Marinated Olives, Ceviches and anything that will come on my way. We’ll work with the freshest and most high-quality products. Fine wines and delicious coffee will also be at your disposal.

Come by and enjoy delicious food and our beautiful view.

Juan de Sousa