Bonaire Culinary Week
3-Course Dinner Menu
STARTER
Yellow bell pepper soup
with spring onion and locally smoked Marlin*
or
Traditional Bonairean smoked brisket*
with potato salad and mustard mayonnaise
MAIN COURSE
Catch of the day
with risotto and a green herb sauce
or
Birria Tacos, filled with slow-cooked beef
served with fresh vegetables, guacamole, and tomato salsa
DESSERT
Chocolate brownie
with vanilla ice cream and whipped cream
or
Coffee of your choice
3-Course Dinner = $45.00
*from our local supplier Canarbo
Reserve a Table
+599 717 1822
www.cubacompagniebonaire.nl
Address:
Kaya Grandi 1
Kralendijk, Bonaire
Dutch Caribbean
The Bonaire Culinary Week offer is served during:
Open every day from 17:00 – 22:00
About
Cuba Compagnie
Cuba Compagnie Bonaire draws its inspiration from the largest caribbean island of Cuba, which is reflected not only in the design and atmosphere of the restaurant, but also on the menu. The kitchen is a mix between a touch of Europe and a spicy piece of South America.

